KOSKA DIABETIC HALVA WITH PLAIN no sugar added 350g

KOSKA DIABETIC HALVA WITH PLAIN 350g

NO SUGAR ADDED

Koska tahini halva is a traditional Turkish dessert made from tahini and white sugar prepared by crushing the best quality sesame in special stone mills, with the experience of craftsmanship since 1907. With its filling, nutritious, healthy and energizing properties, it has been a preferred dessert for different reasons for centuries. It is a dessert preferred by those who prefer to consume a healthy dessert, athletes who need energy, young people, expectant babies, breastfeeding and mothers with growing children.

Halva is a natural and difficult food that does not contain preservatives. There may be fat in halva due to temperature changes, but it does not deteriorate. If you leave it open, you may be faced with a situation such as moisture. The solution to this is to trim the top of the halva with a knife.

Koska halva does not contain lard in it.

Koska’s Light helva range contains virtually no sugar and is suitable for consumption by diabetics.

Koska halva is prepared by crushing the highest quality sesame tahini in special stone mill with white sugar, produced since 1907 by the experience of mastery is a traditional Turkish dessert. A hearty, nutritious, healthy and why different centuries in the table with respect to energizing properties has been a sweet preferred. Healthy desserts for those who prefer to consume the energy to athletes in need, youth, infant, waiting in the children of mothers who are lactating and growing up as a sweet choice for many.

Halal